2 tb Melted butter
1 sm Onion; chopped
1 lb Ground beef
1 cn (16-oz) mixed vegetables
1 cn (10-oz) cream of chicken soup
1/2 c Grated cheese
2 sl Toast; crumbled

Saute onion and meat in butter. Add vegetables and soup. Put in buttered casserole. Top with cheese and bread crumbs. Bake at 350 for 30 minutes.